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charcuteries

Cured Meats from Italy's Finest Regions

What defines a great charcuterie board? It’s the story in each slice. The sweet, delicate fat of a Prosciutto di Parma, the spicy kick of a ‘nduja from Calabria, the earthy complexity of a Felino salami. Each region offers a distinct expression, a product of local breeds, microclimates, and generations of technique.

We seek out partners who are custodians of these traditions. Like CLAI in Emilia-Romagna, they work with small, dedicated farmers to ensure animal welfare and quality from the start. The result is a selection where you taste the purity of the ingredient and the skill of the aging process, not just salt and smoke.

  • Whole Muscle Cuts: Including Prosciutto Crudo and Culatello, aged to buttery, complex perfection.

  • Seasoned & Cooked Salumi: Such as delicate Mortadella and robust, spreadable ‘nduja.

  • Dry-Cured Salami: A range of coarseness, spice levels, and aging times for depth and variety.

Assembling this portfolio requires deep regional knowledge. As your Italian food distributor, we provide that curated access, ensuring authenticity and premium quality. Let’s build your signature selection.

Our Products

Whole Cured Guanciale

Authentic Italian cured pork cheek, expertly seasoned and aged for a rich, intense flavor profile ideal for enhancing traditional dishes.

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Prosciutto Cotto Nazionale

Premium Italian cooked ham, slow-cooked to perfection with delicate seasoning for a tender, savory delight.

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Abruzzese

Traditional Abruzzo-style cured sausage, expertly seasoned with regional spices for a robust, authentic flavor profile.

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BellaFesta Light

Lighter version of Italian cured meat, crafted with reduced fat content while maintaining rich flavor and tender texture.

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Campagnolo

Rustic Italian sausage, crafted with traditional countryside recipes for a hearty, authentic flavor and coarse texture.

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Contadino

Authentic farmer-style Italian sausage, crafted with simple ingredients for a genuine, hearty taste of rural tradition.

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Corallina

Corallina, a traditional Italian salami made from select cuts of pork, offers a rich and savory flavor with each bite.

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Corallina Salami Long Maturation

Corallina Salami Long Maturation, an exquisite salami crafted from select Italian pork, aged to perfection for a rich, intense flavor.

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Emiliano Filzetta

Emiliano Filzetta, a traditional salami from Emilia, is known for its delicate seasoning and smooth texture, perfect for gourmet platters.

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Emiliano Gentile

Emiliano Gentile, a finely seasoned salami from Emilia, offers a mild yet flavorful taste, ideal for any charcuterie board.

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Emiliano Riserva

Emiliano Riserva, a premium salami aged to perfection, offers a robust flavor and smooth texture, embodying traditional craftsmanship.

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Golosetto

Golosetto, a gourmet salami with a delicate blend of Italian spices, offers a unique taste experience for discerning palates

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Spicy Golosetto

Spicy Golosetto, a gourmet salami with a bold kick of Italian spices, delivers an exhilarating flavor experience.

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Milano

Milano, a classic Italian salami with a balanced blend of flavors, perfect for any occasion.

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Milano Long Maturation

Milano Long Maturation, a traditional Italian salami aged to perfection, offering a rich and complex flavor profile.

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Napoli

Napoli, a robust salami with a spicy kick, embodies the bold flavors of southern Italy.

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Spicy Napoli

Spicy Napoli, a fiery salami bursting with southern Italian flavors and a spicy twist.

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Osolemio

Osolemio, a premium salami crafted with the finest Italian ingredients, offers a harmonious blend of flavors.

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Padano

Padano, a traditional Italian salami with a rich and savory flavor, perfect for gourmet palates.

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Romagnolo

Romagnolo, a traditional Italian salami with a robust and authentic flavor, embodying the essence of Romagna cuisine.

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Imola 1962

Imola 1962, a tribute salami celebrating CLAI’s heritage with a blend of traditional flavors and modern craftsmanship.

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Sfizioso

Sfizioso, a flavorful and indulgent salami that delights with its rich taste and superior quality.

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Sicilianella

Sicilianella, a savory salami that captures the essence of Sicilian flavors, perfect for culinary enthusiasts.

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Soppressa Veneta

Soppressa Veneta, a traditional salami from Veneto characterized by its bold flavors and fine craftsmanship.

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Ungherese (Hungarian)

Ungherese (Hungarian), a salami that blends Italian tradition with Hungarian spices for a unique taste experience.

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Ventricina

Ventricina, a traditional Italian salami known for its spicy and rich flavors, crafted with expertise by CLAI.

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Salamella

Salamella, a classic Italian sausage loved for its authentic taste and high-quality ingredients from CLAI.

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Cacciatora Italian

Spicy Napoli, a fiery salami bursting with southern Italian flavors and a spicy twist.

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Diavoletta Cured Sausage

Diavoletta Cured Sausage, a spicy delight with a fiery kick, handcrafted with care by CLAI.

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Napoli Cured Sausage

Napoli Cured Sausage, a traditional Italian delicacy with savory flavors, meticulously prepared by CLAI.

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Passita di Romagna Cured Sausage

Passita di Romagna Cured Sausage, a unique blend of sweet and savory flavors, crafted with care by CLAI.

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Sbuccia & Mangia (Peel & Eat)

Sbuccia & Mangia (Peel & Eat), a convenient and flavorful meat snack, offering ease and taste in every bite from CLAI.

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Spicy Spianata

Spicy Spianata, an intense and bold salami with a kick of heat, skillfully crafted by CLAI.

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Spianata Romana

Spianata Romana, a traditional Roman salami with a robust flavor profile, expertly prepared by CLAI.

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Piece of Cured Guanciale

Piece of Cured Guanciale, a delicacy made from pork cheek, esteemed for its rich flavor and tender texture, by CLAI.

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PDO Parma Pressed Ham 24 months

CLAI PDO Parma Ham 24 months, a premium aged Parma ham with exceptional flavor and aroma, meticulously

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PDO Parma Bonned Ham 24 months

CLAI PDO Parma Ham 24 months, a premium aged Parma ham with exceptional flavor and aroma, meticulously

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CLAI PDO Parma Ham

CLAI PDO Parma Ham, a classic Italian delicacy known for its exquisite flavor and texture, produced with traditional methods by CLAI.

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CLAI PDO Parma Ham

CLAI PDO Parma Ham, a classic Italian delicacy known for its exquisite flavor and texture, produced with traditional methods by CLAI.

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CLAI PDO Parma Ham

CLAI PDO Parma Ham, a classic Italian delicacy known for its exquisite flavor and texture, produced with traditional methods by CLAI.

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Zuarina PDO Parma Ham, 18-20 months

Zuarina PDO Parma Ham, aged for 18-20 months, offering a balance of delicate flavors and a rich aroma, crafted by CLAI.

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Zuarina PDO Parma Ham, 24 months

Zuarina PDO Parma Ham, aged for 24 months, known for its exceptional flavor and aroma, meticulously crafted by CLAI.

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Montagna CLAI Italian Ham

Montagna CLAI Italian Ham, a savory delicacy with a rich heritage of traditional Italian flavor, skillfully crafted by CLAI.

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San Cassiano CLAI Italian Ham

San Cassiano CLAI Italian Ham, a premium selection known for its exquisite taste and traditional Italian craftsmanship.

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Fiocco di prosciutto Zuarina

Fiocco di Prosciutto Zuarina, a delicate and flavorful Italian ham, made from the finest ingredients by CLAI.

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San Cassiano CLAI Italian Ham

Culatta Zuarina with Rind, a gourmet delight known for its rich flavors and exceptional quality,

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Let’s Bring Authentic Italian Flavors Together

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